PÃO SOVADO SEM TRIGO, SEM LEITE E SEM OVOS, sem glúten, sem lactose, vegano!
How to make a kneaded bread without wheat flour? See here, gluten-free, dairy-free, and egg-free. Vegan bread, therefore lactose-free and very tasty! In fact, you don't even need to knead it much. It tastes like that homemade bread you used to eat. ♥️ Come to Curitiba to take an in-person course: https://www.chefsandramaciel.com.br/p... ♥️ Follow me on Instagram: / chefsandramaciel ♥️ 101 Gluten-Free, Dairy-Free, and Soy-Free Delights: https://www.chefsandramaciel.com.br/p... ♥️ Ebook available on Amazon: https://www.amazon.com.br/dp/B08LYVNP... ♥️ Vegan Cheese Mozzarella: • QUEIJO VEGANO MOZARELA (fácil de fazer e d... ♥️ Gluten-Free Flour Mix: • NOVO MIX DE FARINHAS SEM GLÚTEN (substitui... Kneaded Bread 1/2 cup sour cassava starch (60 g) 1 1/2 cups water (360 ml) 2 cups rice flour (280 g) 2 teaspoons salt (8 g) 2 tablespoons sugar (28 g) 2 tablespoons vinegar (26 g) 3 tablespoons oil (39 g) 2 teaspoons xanthan gum (5 g) 2 tablespoons instant dry yeast (20 g) Watch the video to learn all the details. _______________________________ Filming and editing: Sandra Maciel Opening sequence: Gabriel Pohlod Maciel and Fabiane dos Santos Cortiano Opening sequence sound: Camilla Maciel de Souza #chefsandramaciel

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