땅의 향기 가득한 하루, 고구마 캐고 야콘, 땅콩, 토란, 생강 캐고 생강청 만들고 호박범벅으로 달콤한 휴식

It was a busy day in the countryside, starting with freshly dug ginger, taro, yacon, and peanuts. I stored the trimmed taro and prepared ginger syrup with the fragrant ginger for winter. I also dug up sweet potatoes and stored them in large quantities, which gave me a sense of security. I finished the day with a bowl of warm and sweet pumpkin porridge. Let's share the simple yet abundant joys of country life. Subscriptions, likes, and warm comments are a great encouragement. Every Tuesday at 9 PM. Email: [email protected]