Pork Butchery: How To Butcher a Side of Pork Into Primals | HG Walter Ltd

In this video, Ruadhan Croft from HG Walter shows us how to break down a whole side of pork, taking the shoulder, leg and middle apart and breaking it down into primals. We'll see the butchery of the pork shoulder, belly and loin. Learn how to butcher a side of pork with simple steps. Our native British pigs are free-range and spend their whole lives outside, overlooking the South Downs and the Brighton coastline. Our main pig breed is a Hampshire cross Duroc. These pigs are crossed due to their ability to withstand the British weather, but also for their fat covering and tender meat-eating qualities. For more information on our British pork cuts, visit our website at https://www.hgwalter.com/collections/... #butcher #meat #pork #butchery #butcherblock #porkbutchery #porkbelly #porkshoulder #porkloin