(SUB)모카에 누텔라 폭발! 초콜릿, 커피 좋아하는 사람 다 모여라 | 누텔라 모카 크럼블 케이크
*Nutella Mocha Crumble Cake* 🧁 *About this Cake* A slice that brings together the bitterness of coffee, the deep sweetness of chocolate, and the crunch of walnut crumble. Every cut reveals a different Nutella swirl pattern, enhanced with a hint of cinnamon and Amaretto for an elegant tearoom-style dessert. Double layers of crumble add extra crunch, while coffee icing finishes with sweetness and aroma. It’s simple to make but tastes truly luxurious—one bake and you’ll want to make it again and again. This cake has become a favorite gift for friends and family! --- 📌 *\[Notes]* • Use a removable pan for convenience—crumble cakes are hard to flip. • With a regular pan, press the top crumble firmly before baking. • Amaretto mostly evaporates during baking, but you can replace it with rum, Kahlúa, or vanilla extract if preferred. • For clear swirl patterns, add Nutella as a swirl rather than mixing it into the batter. If you prefer a stronger Nutella flavor, fold some into the batter at the final step. • Drizzle the icing naturally with a spoon or fork. If it’s too runny, it may slide off, so adjust consistency carefully. • To prevent sticking, butter the pan edges and line the bottom with parchment paper. --- 📋 *\[Recipe / One 17cm Round Pan]* ✨ Crumble Unsalted butter 45g Brown sugar 20g Sugar 20g Cake flour 70g Almond flour 25g Walnuts 45g (toasted & chopped) Dark chocolate chips 20g Cinnamon 1g Salt 0.5g ✨ Coffee Milk Instant coffee 5g Milk 30g (microwave 10–15 sec) ✨ Batter Unsalted butter 120g Sugar 110g Eggs 100g Cake flour 110g Almond flour 20g Baking powder 3g All coffee milk (above) Amaretto 5g Cinnamon 0.5g Nutella 50g (for swirl) ✨ Coffee Icing Powdered sugar 60–70g Espresso or strong coffee 8–10g 👉 Bake at 170℃ for 45 minutes. Cool completely before drizzling with coffee icing. --- 🫖 *[Teatime Setting]* • Tea: Fortnum & Mason Black Tea with Peach • Tableware: Minton Spring Bouquet Teacup + Paragon Country Lane Teapot --- ⏰ *[Chapters]* 00:00 Intro & Cake Story 00:29 Preparing the Pan 00:38 Making Crumble & Coffee Milk 01:08 Mixing Nutella Mocha Cake Batter 03:02 Table Setting & Plating --- 💌 *More Antique-Inspired Recipes* @The Antique Table : Cozy home baking & teatime styling inspired by vintage elegance. For those who love antique tableware, teatime, and brunch gatherings. New videos every week featuring sentimental home baking & table settings. ✔ A like & subscribe truly helps me create more recipes for you! Homemade bakes served with vintage elegance. 📩 Mail: [[email protected]](mailto:[email protected]) 📷 Instagram: @mingki0620 --- 🔍 *[Hashtags]* #NutellaMochaCrumbleCake #MochaCake #PoundCake #WalnutCrumbleCake #TheAntiqueTable #CoffeeDessert #CinnamonCake #HomeBaking #CrumbleCake #Nutella #CoffeeCake #FortnumandMasonTea #BlackTeaWithPeach #dessert #cake #chocolatecake #easybaking

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