【混ぜて煮るだけ！ちょっぴり大人な本格味！】自家製レモネード

【Just mix and simmer! An authentic, slightly grown-up taste!】 Homemade Lemonade . The refreshing tartness of lemon, and the aroma of spices in a slightly grown-up homemade lemonade. It's great not only with sparkling water, but also recommended with hot water or as a cocktail base. Perfect as a welcome drink in the hot season, or when you want to feel refreshed. . ━━━Check out my favorite products here━━━━ https://amzn.to/44GUE4z ━━━━━━━━━━━━━━━━━ . ■Estimated cooking time 15 minutes ■Ingredients [A] Lemon 300g (3-4) [A] Raw cane sugar 200g [A] Cardamom 8 pods [A] Cloves 10 [A] Cinnamon 2g ◯ Honey 100g ◯ Sparkling water ◯ Mint, to taste . ■Instructions [Preparation] Wash the lemons well and slice them into 5mm thick rounds. Make an incision in the cardamom pods. Place fine spices like cardamom and cloves in a tea bag. ① Place [A] in a pot and heat over low heat. Once it starts to boil, simmer for about 5 minutes until the lemons soften. ② Remove the pot from the heat and let it cool. ③ Add the honey and mix. Remove the spices and seeds, and transfer to a clean storage container. ④ Pour the syrup from step ③ into a glass, add ice and sparkling water, and garnish with mint to taste. . ■Tips ☆ Lemon seeds can cause bitterness, so removing them carefully will result in a cleaner taste. ☆ Adjust the amount of spices to your liking. It will still be delicious even without the spices you don't like. ☆ The finished syrup can be stored in the refrigerator for about 2 weeks. It can also be used with hot water or as a yogurt sauce. . #hostingrecipes #partyrecipes #homepartyrecipes #homemadelemonade #summerdrink