ЗАБУДЬТЕ ПРО ЗВИЧАЙНУ СМАЖЕНУ КАРТОПЛЮ! ГОТУЄМО СПРАВЖНЄ ОДЖАХУРІ ДЛЯ ДОМАШНЬОГО ЗАСТІЛЛЯ

Admit it, what could be better than a big pan of hot, fragrant potatoes with tender meat that is still sizzling? Today we are preparing a real hit for a family feast - odzhakhuri! This is a traditional Georgian dish that unites the whole family at the table, because it turns out incredibly satisfying, homely and simply melts in your mouth. Cook a large portion at once, because everyone will ask for more! 🔥 Calorie content: Approximately 160-200 kcal per 100 g (depends on the selected meat - with chicken or turkey it will be more dietary, with pork or veal - more satisfying, as well as on the amount of oil for frying). ⏱ Timecodes: 🍳 00:00 — Delicious introduction: potatoes with crackling meat 🥔 00:21 — Cutting and frying golden potatoes 🥩 01:03 — Preparing and frying tender meat 🌶️ 02:22 — Cutting juicy vegetables: pepper, tomato, garlic 🧅 03:41 — Adding onion and favorite spices 🥘 04:40 — Combining meat with potatoes and vegetables 💧 05:18 — Simmer under the lid until cooked 🌿 05:27 — Cutting greens and marinating blue onions ✨ 06:00 — Incredible presentation of the finished dish 🛒 Ingredients: 🥩 Base: Meat (turkey, chicken or veal) — 500 g Potatoes — 4-5 pcs. (medium) Oil — for frying 🍅 Vegetables and herbs: Onion — 1 pc. Sweet pepper (cap or regular Bulgarian) — 1 pc. Tomato (juicy) — 1 pc. Garlic — 2-3 cloves Fresh parsley or cilantro — 1 large bunch Blue (purple) onion — 1 pc. (for serving) 🧂 Spices and marinade: Salt — 0.5 tsp. Ground black pepper — 2 g Sweet paprika — 1 tsp. Water - 100 ml Apple cider vinegar and a pinch of salt - for marinating blue onions 👩‍🍳 Step-by-step recipe: 🥔 Potato crust: Peel the potatoes and cut into beautiful slices. Heat a frying pan with oil well (don't spare it!) and fry the potatoes on all sides until crispy golden brown. Transfer it to a plate - let it wait a bit. 🥩 Tender meat: Take fresh meat (be sure to dry it with a paper towel before slicing so that it fries, and not cooks in its own juices). Cut into portioned pieces across the grain. 🔥 Frying: Put the meat in the same hot oil where the potatoes were. Make a strong fire so that the pieces brown quickly. 🧅 Onion and aroma: As soon as the meat is well browned, add the white onion cut into half rings. Fry everything together until the onion becomes soft. 🧂 Spices: Time to add flavor! Salt, pepper and sprinkle with sweet paprika. Mix well and let the spices release their aroma in the hot oil for 1-2 minutes. 🍅 Vegetable mix: Cut the pepper into rings, the tomato into thick half rings (so that it does not turn into porridge), and the garlic into slices. Return the browned potatoes to the pan to the meat and lay the prepared vegetables on top. 💧 Stewing: Pour in 100 ml of water, cover with a lid and leave this beauty to stew for 15 minutes. The meat will become very tender, and the potatoes will reach perfect readiness! 🌿 Fresh touch: While the dish is stewing, finely chop the greens. Cut the blue onion into rings and lightly marinate in a pinch of salt with apple cider vinegar. ✨ Serving: Thickly sprinkle the finished ojakhuri with fresh greens and pickled onions. Serve directly in a large frying pan on the table while it is still hot and crackling! Delicious! ▬▬▬▬▬▬▬▬ 🫶 About the Channel 🫶▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ On the CARPATHIAN SHKVARKY channel you will find the best authentic recipes of Ukrainian cuisine that have been passed down from generation to generation. We restore traditions, show cooking secrets and share interesting facts so that everyone can try real Ukrainian dishes! Join our community and let's preserve the culinary heritage of Ukraine together! ▬▬▬▬▬▬▬ 💌 Collaboration 💌 ▬▬▬▬▬▬▬▬▬▬▬ 🔥 Discover the true taste of Ukraine with us! 🔥 📌 This is our official website – shkvarky.com! Here you will find the best authentic recipes of Ukrainian cuisine, secrets of cooking meat dishes, smoking, preserving and much more! 📖 What awaits you? ✅ Ancient culinary traditions and regional features ✅ Step-by-step recipes for dishes ✅ Stories about Ukrainian cuisine, customs and rituals 🎥 And also – many interesting articles where we show everything about Ukrainian Cuisine ⭐ Visit the website shkvarky.com and discover the true taste of traditions 🇺🇦 📢 Subscribe to the channel, like and share this video with your friends! Your support and comments inspire us to create more! #shkvarky #ukrainiancuisine Or 💌 Mail [email protected] I will be happy to answer all your questions or suggestions (Natalya) ▬▬▬▬▬▬▬▬ 🤝 Support the Channel 🤝▬▬▬▬▬▬▬▬▬▬▬▬ YouTube https://www.youtube.com/channel/UCcQL Patreon https://patreon.com/user?u=60760143 🎥▬▬▬▬▬▬▬ Unique Recipes ▬▬▬▬▬▬▬▬▬▬▬▬🎥    / @karpatski_shkvarky   ▬▬▬▬▬▬▬▬▬▬▬▬ 🔍 Tags 🔎▬ # # #ukrainiancuisine #ancientcuisine #authenticdishes #ukrainianyoutube #carpathianshkvarky #karpatski_shkvarky #shkvarky.com