Traditional Bread and Turkish Meat Dishes! A Restaurant Working All Day

Step inside a busy Turkish restaurant in Istanbul, where skilled chefs work together all day to prepare meat dishes, kebabs, traditional breads and oven-baked Turkish flavors from start to finish. In this video, you will see the full production process behind a real Turkish restaurant. The chefs carefully slice and prepare the meat with large knives before placing it on skewers for the grill. Different kebab varieties, chicken skewers, eggplant kebab, grilled meats and traditional Turkish tray dishes are prepared with care and served plate by plate. The bakery section is just as important as the grill. The process starts with fresh dough, then continues with Turkish pide bread, traditional thin tandoor bread and lahmacun baked fresh throughout the day. From the oven to the grill, every part of the restaurant works in harmony. This is a complete Turkish food restaurant experience, full of fire, dough, meat, bread, trays of traditional dishes and talented masters working side by side. You will see the real rhythm of the kitchen, the preparation secrets, the grill service, the bread making process and the daily production behind a busy Istanbul restaurant. If you enjoy Turkish food, Istanbul restaurants, kebab making, chicken skewers, eggplant kebab, lahmacun, Turkish bread, traditional meat dishes and real food production videos, this video is for you. Which dish would you try first? Let us know in the comments. Follow us for more real food production videos from Turkey’s best restaurants, bakeries, street food spots and traditional kitchens. #food #streetfood #bread