MEMORIES OF MACEDONIA ~ OBLANDE (Cream Filled Wafer Cookies)
Oblande are wafer cookies with layers of delicious creamy fillings. There are many filling variations, however these ones are in my opinion the best of both worlds. One is a chocolate and nut filling while the other is the creamiest vanilla custard ever! Try them and you'll be hooked. Put the kettle on .... MY FACEBOOK PAGE : / eurocookingcanuk YOU NEED : 5 wafer sheets VANILLA CUSTARD FILLING : 7 egg yolks 12 tbsps. sugar 2 tsp. vanilla extract juice of half of a lemon 250 gr. butter CHOCOLATE FILLING : 7 egg whites 12 tbsps. sugar 100 - 125 gr. dark chocolate 100 gr. walnut crumbs 150 gr. biscuit crumbs
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MEMORIES OF MACEDONIA ~ MANTII {Meat Filled Parcels)
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Wafer Cookies Recipe - You will do them every day!
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Homemade crispy wafer sheets, filled with hazelnut cream
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Everyone thinks that's puff pastry. It's a completely new method – simple and ingenious!
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When Animals Surprise Photographers in the Sweetest Way! 😍
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The famous Italian lemon cake that melts in your mouth! Simple and delicious
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SLOVENIAN KIFLICE | JAM FILLED CRESCENT COOKIE RECIPE
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MEMORIES OF MACEDONIA ~ KOZINJAK (Macedonian Sweet Bread)
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100 Layer Sfogliatella: the Most Difficult Italian Dessert Made by Pastry Master Sabatino Sirica
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YOU WON'T BELIEVE how this DOG looks after shaving all these dreadlocks
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MEMORIES OF MALTA ~ QASSATAT {Short Crust Savoury Parcels)
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Unbelievable Workers Compilation | Working with Talented Engineers #45 #adamrose #smartworkers
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How to make Empire Biscuits
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Onions that drive everyone crazy! I learned this trick in a restaurant! Cheap and easy.
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Mastering Choux Pastry | Michelin-Starred Adam Byatt
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This old German recipe beats many modern ones! 101 thin layers – quick and brilliant.
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SACHERTORTE inspired by the HOTEL SACHER | Denise Castagno |
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MEMORIES OF MACEDONIA ~ FANURIJA (Cake to Fulfil Wishes)
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CLEARLY CANADIAN ~ POT ROAST {With Easy, Inexpensive but Elegant Sides}
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