Rachel Khoo’s 10-Minute Sausage Stroganoff Pasta Recipe | My Swedish Kitchen

"The humble sausage is a Swedish national treasure!" 🇸🇪🌭 Join Rachel Khoo as she dives into the surprising world of Swedish comfort food. In this episode, Rachel visits an old-school hot dog stand in Stockholm to try the "Tunnbrödsrulle" (a flatbread wrap with mashed potatoes and shrimp salad) before heading to the "Garden of Sweden" to harvest fresh autumn apples. ON THE MENU: Swedish Surf & Turf: Rachel reinvents the classic hot dog pairing with Smoked Sausage Potato Cakes topped with a Zesty Prawn Salad. A perfect fine-dining twist on a street food staple. (03:03) Hazelnut & Apple Cakes: Inspired by the orchards of Skåne, Rachel shares a "Fika" favorite using Beurre Noisette (hazelnut butter) and toasted hazelnut powder for a rich, caramelized finish. (07:57) Smoked Sausage Stroganoff: A classic Swedish "jiffy" meal. Unlike the beef versions Rachel grew up with, this one uses tomato puree, paprika, and cream for a vibrant, smoky sauce that coats every strand of pasta. (16:47) Rachel also visits artisanal sausage makers Yonas and Sebastian to learn the secret of smoking meat with local Alder wood and discovers why real Swedish sausages don't need preservatives or artificial colors. #RachelKhoo #SwedishKitchen #SausageStroganoff #Fika #AppleCake #SwedishFood #CookingMasterclass #TonicChannel Tonic gives you a dose of health and beauty tips, delicious recipes, workouts, exercises, and professional advice on how to lead a fun, healthy and stress-free life. Subscribe to our channel here: http://bit.ly/Vm04Ex More from us:   / tonicchannel     / tonicfor   From:Rachel Khoo: My Swedish Kitchen Series 01 Episode 02 Content licensed by MG to Little Dot Studios. Any queries, please contact us at [email protected] #Tonic #Health #Lifestyle