PAN CASERO PARA INICIAR EN PANADERÍA FÁCIL Y SIN COMPLICACIONES

🥖 INGREDIENTS 💧 150 ml of water 🧫 15 g of fresh yeast 🌾 300 g of all-purpose flour 🧂 5 g of salt 🛢️ 1 tablespoon of oil for greasing the pans 🔥 Bake in a hot oven at 250°C (480°F) for approximately 20 minutes 📝 DESCRIPTION In this video, I'll show you how to make a super easy homemade bread, ideal for beginners. 🥖 We'll be working with 50% hydration, perfect for learning to make bread without the dough becoming difficult to handle. A simple, economical, and practical recipe to get started in the world of home baking from scratch. 👨‍🍳🔥 ✔️ Firm and easy-to-work dough ✔️ Ideal for beginners ✔️ Few ingredients ✔️ Quick and easy homemade bread ✔️ Step-by-step tutorial If you want to learn real bread making and overcome your fear of dough, this recipe is for you. 🙌 Become a member of this channel to enjoy exclusive benefits:    / @aprenderhaciendo