How to make a Caesar - the perfect Canadian Sunday cocktail

Here's our spin on Canada's national drink, the Caesar (or Bloody Caesar). It's kind of similar to a Bloody Mary, but we use Clamato in place of tomato juice (basically tomato and clam juice). It's a savoury, spicy belter of a Sunday morning sip. Give it a shot and let us know what you think. Recipe: 1 lime wedge Montreal steak spice 1 tsp horseradish 2-3tbs pickle liquid 2 dashes Worcestershire sauce 1-3 dashes hot sauce Salt & pepper 1.5oz vodka (gin or tequila work equally well) 6-8oz Walter's Caesar mix Matt & Steves extreme beans to garnish In frame - our guy Rylan O'Reilly (instagram.com/rylanoreilly) Everything you're going to see on this channel is about the people - from chefs and home-cooks to producers and creators. We're here to share what we like to cook (and eat) and to learn a little more every time. So look out for recipes and food stories, from the kitchen and the table. If that tickles your pickle, then please hit the subscribe button, like this video and turn the notifications on, it really helps us out. We appreciate you all. #cookingchannel #recipes #sundaycocktails #caesardrink #bloodycaesar Follow us! Instagram -   / patefordrac.  . TikTok -   / patefordracula