The Ultimate Italian Sub Sandwich
Welcome to Eepa's Kitchen! Looking for the perfect sandwich? This Italian-style sub is loaded with layers of flavor and comes together in just minutes! We start with fresh bread and homemade pesto, then pile on mortadella, capicola, speck, provolone, juicy vine-ripened tomatoes, peppery arugula, creamy burrata, olive oil, and balsamic vinegar for one incredible sandwich. Whether you need a quick lunch, an easy dinner, or the ultimate sandwich for game day, this recipe delivers big flavor with minimal effort. Ingredients: • 1 fresh sub roll or sandwich roll • 2-3 tbsp homemade pesto • 1 slice provolone cheese • 3-4 slices mortadella • 3-4 slices sweet capicola (or hot capicola) • 3-4 slices speck • 1 ripe tomato, sliced • Handful of arugula • 2-3 oz burrata cheese • Extra virgin olive oil • Balsamic vinegar or balsamic glaze • Pinch of sea salt Instructions: Slice the sub roll completely open. Spread pesto generously on the bread. Add provolone cheese. Layer mortadella, capicola, and speck evenly across the sandwich. Add sliced tomatoes and season lightly with sea salt. Top with fresh arugula. Drizzle with extra virgin olive oil. Tear burrata into pieces and spread across the sandwich. Drizzle burrata with a little olive oil and balsamic vinegar. Close the sandwich, press gently, slice, and enjoy! Sandwich Tip: Keep the ingredients balanced so every bite delivers the perfect combination of meats, cheese, pesto, tomatoes, and arugula. If you enjoyed this recipe, give us a thumbs up, subscribe, and leave a comment letting us know your favorite sandwich combinations! #eepaskitchen #deliciousfood #sandwichrecipe #subsandwich #lunchideas #easyrecipes #homemadesandwich #italianfood #burrata #pesto #mortadella #Capicola #speck #foodie #cookingchannel

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