다단식 동증류기 100리터 해체와 조립 과정

The number of breweries distilling soju using multi-stage stills is increasing. While diluted soju and vacuum distillation have dominated the market for traditional distilled spirits, atmospheric-pressure stills are emerging, offering a variety of flavors. This video introduces the 100-liter still at Makgeolli School and shows the equipment being disassembled and reassembled.