Matzo brei мацебрай бабка из мацы מצה בריי

Matzo brei мацебрай бабка из мацы מצה בריי #matze #matzo #tastylevants Potato Some mushrooms Onion cilantro garlic Salt, pepper, dry spices (basil, oregano, parsley) Oil, butter Skillet 24 cm (9.5 inch) Fry the vegetable filling. Mix eggs with milk. Add matzo pieces Leave for 1 minute Add the filling. Stir. Transfer to a pan. Fry with the lid closed for about 5 minutes - check that crust has formed on the bottom, not burnt. Turn with a cutting board, and fry for about 5 minutes on the other side. Cut Serve with labane cheese. 00:00 Intro 03:59 Fry the filling 04:44 Prepare eggs and matzo mixture 08:43 Combine all together 09:35 Fry the matzo brei 15:40 Let's taste 16:44 About Passover