How to make Chocolate Cupcake [Easy Recipe] :: 巧克力杯子蛋糕

Super Soft and Fluffy Chocolate Cupcake Easy Recipe | 巧克力杯子蛋糕 --------------------------⬇️ CLICK FOR RECIPE ⬇️--------------------------- ⭐Ingredients • Cake Flour 65g • Cocoa Powder 15g • Corn Oil 50ml • Milk 50ml • Eggs 4 • Sugar 70g ------------------------------------------------------------------- ⭐Instructions 1️⃣. 0:14 - Mix together cake flour, cocoa powder in a mixing bowl. 2️⃣. 0:52 - Separate egg yolks from egg whites. We need 4 large eggs. 3️⃣. 1:18 - Add egg yolks, corn oil, and milk into the mixing bowl using a low speed until combined. 4️⃣. 2:10 - Beat egg whites until it becomes firm peaks. Add 3 times sugar during the beating. 5️⃣. 2:47 - Mix some egg withes with batter int the mixing bowl, then mix the mixture with the remaining egg whites 6️⃣. 4:16 - Fill each cupcake 2/3 full. 7️⃣. 4:41 - Preheat oven and bake at 120°C/250°F for 25 minutes, and then bake at 140°C/ 285°F for 20 minutes. Notice: There is a difference in the performance and function of the home oven. You can open the oven door and observe it in about time. ------------------------------------------------------------------ Thanks for watching! Don't forget to push 👍 "LIKE", leave a 💡COMMENT below, and ❤️ SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel:    / @sugarandsweets   ------------------------------------------------------------------- ⭐製作原料 低筋麵粉 65克 可可粉 15克 玉米油 50毫升 牛奶 50毫升 鷄蛋 4個 糖 70克 預熱烤箱到120°C/250°F烤25分鐘，然後提高溫度到140°C/285°F再烤20分鐘。 注意， 每家烤箱性能功能上有區別，時間差不多就可以開烤箱門觀察一下。 ------------------------------------------------------------------- 🔈 MUSIC White River - Composer Aakash Gandhi    / @88keystoeuphoria   #Chocolate Cupcake #Cupcake