Orange Cheesecake | 香橙芝士蛋糕
Orange Cheesecake Recipe | 香橙芝士蛋糕 Ingredients: Crumb: 90g Digestive biscuit / 消化饼干 40g Unsalted butter / 无盐黄油 Cheesecake: 8oz Creamcheese / 奶酪 50g Sugar / 糖 2 Eggs / 鸡蛋 50g Plain yogurt / 原味酸奶 50ml Heavy cream / 重奶油 50ml Orange juice / 橙汁 20g Corn starch / 玉米淀粉 1 Orange zest / 橙子皮 Few slices of orange / 几片橙子(薄) Preheat the oven to 165°C/330°F and bake for 35-40 minutes, depending on oven specifications. 预热烤箱到165°C/330°F,然后烘烤35-40分钟,时间视烤箱性能而定。 ------------------------------------------------------------------ Thanks for watching! Don't forget to push 👍 "LIKE", leave a ✏️COMMENT below, and ❤️ SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel: / @sugarandsweets CONTACT ME: [email protected] ------------------------------------------------------------------ 谢谢观看! 如果喜欢我的视频请点个👍 "LIKE",欢迎✏️留言和❤️订阅开启小铃铛💡 频道订阅: / @sugarandsweets 联系方式:[email protected]

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