Recette de délicieux sablés diamants au citrons

Today, I'm sharing a quick but equally delicious recipe: lemon diamonds! After the chocolate ones, I know you wanted more, so here we go! Ingredients: 130g softened butter 65g granulated sugar 2 lemons 200g flour 2 eggs Granulated sugar (for coating) A huge thank you to the entire Hody Academy team. A huge thank you also to my two partners behind the scenes: Julia Duburque and Léa Grélie! Follow my news on: FB: Muriel’s Secrets IG: @muriel_aublet_cuvelier TikTok: @les.secrets.de.muriel Music: 'Together' by TELL YOUR STORY, Music by ikson™ © 2023 Ikson™ - https://ikson.com/tellyourstory 'Morning' by TELL YOUR STORY, Music by ikson™ © 2023 Ikson™ - https://ikson.com/tellyourstory