I Baked 180 Loaves of Sourdough Bread for My Micro Bakery
#sourdough #sourdoughbread #sourdoughforbeginners Want to start your own sourdough microbakery? Join the waitlist for my 90-day bakery program here:👇🏻 🍞 https://keepitsweetkitchen.myflodesk.... 🍞 In this video, I’m taking you behind the scenes of my sourdough micro bakery as I bake 180 loaves of organic sourdough bread for the farmers market. You’ll see my full process from prep day to dough day, bake day, and market day, plus how long it actually takes me to sell all 180 loaves. 🥖ORDER MY FRENCH SOURDOUGH STARTER HERE: https://keepitsweetkitchen.com/shop/ Grab my FREE Sourdough Beginner’s Guide + Easy Sourdough Recipe 👉https://keepitsweetkitchen.com/sourdo... ⬇️ Honey Oat Sourdough Bread Recipe ⬇️ https://keepitsweetkitchen.com/honey-... ⭐️SOURDOUGH TOOLS IN MY KITCHEN (affiliate): ►Oven Gloves: https://www.lanonpro.com/ (use code SWEET15 for 15% off) ►French Salt: https://linksta.io/63826009 ►Digital Scale: https://linksta.io/525c5f72 ►Bread Lame: https://linksta.io/c390c9f7 ►Dutch Oven: https://linksta.io/50d44696 ►Proofing Baskets: https://linksta.io/3b454b28 ►Dough Scraper: https://linksta.io/2249d696 ►Starter Jar: https://linksta.io/b306e784 ►Digital Thermometer: https://linksta.io/db387f6b ►Bowl Covers: https://linksta.io/b310fede ⏱️TIME STAMPS⏱️ 00:00 Intro + Overview 00:30 Prep Day 08:50 Dough Day 11:45 Dividing & Preshaping 19:20 Final Shaping 15:13 Scoring & Baking 22:00 Bake Day 28:00 Market Day 29:30 Bread Reveal & Outro ❤️FOLLOW ME ON SOCIALS: ✅ Facebook: / keepitsweetkitchen ✅ Instagram: / keepitsweetkitchen
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