【ビーフン炒め】中華きほんのき/便利な隠し味とふっくらモチモチのコツ
These hearty rice noodles could double as a side dish. The secret to achieving a fluffy, chewy texture is steaming. Steaming plumps the noodles back up and allows them to fully absorb the delicious broth. Other ingredients are easy to follow; just use whatever vegetables and meat you have in your fridge. The sakura shrimp, fried onions, and pickled plums used for flavor are convenient ingredients that add a touch of savory flavor and umami. While pros use chicken broth prepared in-house, we've substituted the sakura shrimp and fried onions for that rich, savory flavor. The recipe is posted in the comments section. Please use it as a reference. #ricevern #friedonion #professionalrecipe Restaurant-quality food at home! Wakiya Online Store https://www.wakiya-onlineshop.co.jp/ Group Store Information: Wakiya Official Website https://www.wakiya.co.jp/ Yuji Wakiya Facebook / yuji.wakiya.5 Yuji Wakiya Instagram / wakiya_stagram Get daily updates! Wakiya Facebook Page / wakiya0320 Wakiya Official Instagram / wakiya_ichiemi

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