Aprenda a fazer pizza de sardinhas Low Carb (Torta de Liquidificador Rápida)

In this video, I teach you how to make a sardine pizza with a very special low-carb dough. 🔘 Subscribe to the channel and if you liked the video, leave a like! Your encouragement is important! Plus, you won't miss any news about Low Carb Cooking with me, Patty Goes! 📍 Follow me here too: ➡️Instagram:   / culinaria_lowcarb   ➡️Telegram: https://t.me/pattygoesculinarialowcarb “It’s possible to be happy and healthy at the same time!” ➡️Video of the Cream Milk Recipe:    • Aprenda a fazer leite de creme de leite (s...   Ingredient List Dough Ingredients 5 eggs 200 ml plant-based milk (cream milk, coconut milk, almond milk, or cashew milk) 40 g finely grated Parmesan cheese 180 to 200 g light and fine almond flour (use the minimum and check if you need all of it) 10 g baking powder 15 ml apple cider vinegar 1 teaspoon salt Black pepper to taste Filling Ingredients ½ onion, thinly sliced 1 tomato, diced 2 cloves of garlic, sliced 150 g canned sardines (discard the oil or water) ½ cup tomato passata Salt and freshly ground black pepper to taste Pinch of Oregano Olive oil for sautéing and drizzling