Long Lasting Banana Flower Chutney Powder Recipe | ಸಾಂಪ್ರದಾಯಿಕ ಬಾಳೆ ಹೂ ಚಟ್ನಿಪುಡಿ

Banana Flower Chutney Powder | Traditional Long-Lasting Recipe This traditional Banana Flower Chutney Powder is a healthy and flavorful side dish that can be stored for a long time. Made with roasted spices, gram dal, curry leaves, and banana flower, this chutney powder has a rich aroma and authentic homemade taste. It pairs perfectly with hot rice, ghee, dosa, idli, or rotti. Ingredients Banana flower Curry leaves – 1 bunch Garlic Dry red chillies – 8 Gram dal – 1 spoon Cumin seeds – 1 spoon Fenugreek seeds – ½ spoon Coriander seeds – 2 spoons Dry coconut / grated coconut Turmeric powder Tamarind Coconut oil – ¼ cup Jaggery Salt to taste