【基本のベーグルの作り方】初心者でもできる！てごねで作るベーグルレシピ| おやつラボ

This is how to make bagels that are crispy on the outside and soft and chewy on the inside. The recipe is surprisingly easy, and even beginners are encouraged to follow along. We'll also share tips for achieving a glossy finish, so please keep that in mind! 🎉 Announcement 🎉 Oyatsu Labo's second recipe book, "Oyatsu Labo: Basic Sweets 2," was released on September 29th! You can purchase it from the link below! Thank you! ■Rakuten Books https://a.r10.to/hMQWCX ■Amazon https://amzn.to/3TmB7hW Oyatsu Labo is a place where our owner (my husband) makes sweets for me (Yuribo) as a hobby. 🍰❤️ I'm often asked this, but I'm not a professional pastry chef, lol. So I hope you'll feel free to make sweets at home or elsewhere. How to Make For detailed recipe information, click here. https://oceans-nadia.com/user/364420/... ------------------------------------------ These are the tools used on this channel. I've also started a Rakuten ROOM! https://room.rakuten.co.jp/oyatsulab/... 15cm round cake pan (serves 4-6) https://amzn.to/31lvuFY 18cm round cake pan (serves 8) https://amzn.to/36Z6WEg 15cm cake ring https://amzn.to/2GRIaeC 18cm cake ring https://amzn.to/396M3se Reusable baking sheet https://amzn.to/2tugAkw Cotta Silpan (for cookies and tarts) https://amzn.to/37U3ewR Cotta Silpat (for everything from baking to mousses) https://amzn.to/37VqBG6 Iwaki Glass Bowl (Perfect for a silicone whisk) https://amzn.to/2SqXtQT HARIO Glass Bowl (Deep, so perfect for a hand mixer) https://amzn.to/392i1pf Silicone Baking Mat https://amzn.to/36MfCO4 Silicone Mat (for non-slip bowls) https://amzn.to/3b15l3X Tomiz Silicone Whisk (for meringues that whip up in no time!) https://amzn.to/2RVbBmd Small Whisk (Can be held upside down) https://amzn.to/39417qe Large Whisk https://amzn.to/36Q f0Xx Stand mixer (drastically simplifies whipping) https://amzn.to/2GQ1ecZ White frying pan https://amzn.to/2tnAayE Rubber spatula https://amzn.to/2GQs4Sg Sponge cake slicer https://amzn.to/2UrTHZM Cake knife https://amzn.to/36MsvYs Palette knife (a slightly flexible one makes it easier to spread) https://amzn.to/2ueHjBS Tea strainer https://amzn.to/2GMXPM4 Sieving tool (can also be used to sift flour) https://amzn.to/3b03j3U ------------------------------------------ Hello, this is Oyatsu Lab. 🍰 This channel mainly posts baking videos! Your comments, ratings, and feedback on the videos are very encouraging! Please feel free to comment! 🧁 I'll be explaining how to make these sweets in detail, so please subscribe! Also, if you click the bell icon 🔔 after subscribing, you'll receive notifications when new videos are posted, so please click the bell icon! ■Instagram   / oyatsu_lab_   ■Please subscribe to Oyatsu Lab's channel!! /Subscribe to us! https://bit.ly/3gJOJjV Recommended videos here! Angelic texture! How to make a basic roll cake (without fresh cream)    • 天使の食感！基本のロールケーキの作り方（生クリームなし）| Oyatsu Lab.   Angelic melt-in-your-mouth! How to make Gurigura's castella pancakes    • 天使の口どけ！ぐりとぐらのカステラパンケーキの作り方 / Castella Panc...   #OyatsuLab #Bagel #Recipe ※As an Amazon Associate, this channel earns from qualifying sales. ------------------------------------------------------------------------------ Music provided by: https://www.epidemicsound.com/referra... Sign up now and get one month free! ------------------------------------------------------------------------------