How To Make Barbados Fry Chicken | Finger Licking Good

Learn how to make Barbados fried chicken! It is crispy and crunchy, a great comfort food perfect for all meat lovers. Tender chicken pieces coated in a mixture of herb and spices then fried to perfection Recipe calls for 1 whole chicken cut into small pieces 3 to 4 lg spoons of all spice seasonings mixture 2 cups butter milk Mix season and butter milk together with chicken and put in refrigerator to marinate overnight. In lg zip lock bag add 2 cups Plain Flour 1/2 cup corn starch 2 tsp Paprika 1 tsp Black Pepper 1 tsp Garlic Powder 1 tsp Salt 2 tsp Chili Powder All purpose seasoning Shake bag to combine all ingredients Following day remove chicken form buttermilk liquid beat 2 eggs and add to buttermilk Place 3 piece of chicken in bag with flour shake well, remove chicken and place in buttermilk with egg mixture remove from buttermilk mixture and place back in bag, shake again making sure all piece are cover with flour Deep fry chicken and cook for 4 mins on each side Remove from oil when golden brown, place on wire rack to cool Serve and enjoy. Mixing Bowls Set, 35PCS: https://amzn.to/39XQVln​ Hamilton Beach 12-Cup Food Processor: https://amzn.to/3o9gkgY​ Nonstick Flat Griddle Frying Skillet: https://amzn.to/3ccDC3o​ Large Serving Bowl Set of 4: https://amzn.to/36bjmLF