Vegetable Lo Mein/Trini-Chinese Noodles Recipe by Chef Jeremy Lovell | Foodie Nation

Yield: 6 Servings Cook Time: Approx. 15 mins Prep Time: 30 mins Ingredients:  Egg Noodles – 1lb pack (cooked)  White Cabbage – 4oz (shredded)  Carrots – 2 oz (julienne)  Celery – 4 oz (roughly chopped)  Chive – 4 oz (finely chopped)  White Onion – 4 oz (julienne)  Garlic – 3 tbsp (finely chopped)  Dark Soy Sauce – 3 tbsp  Salt - to taste  Black Pepper – 1 tbsp  Sesame Oil – 3 tbsp  Sesame Seeds – 1 tbsp Method:  Using a medium size wok pan, place on stove over medium to high heat.  Once heated, add sesame oil and sesame seeds.  Once sesame seeds turn brown, add white cabbage, carrots, celery, chive, white onion, garlic and stir for 2 minutes.  Stir in cooked noodles, dark soy and salt to taste.  Allow to cook for 5 minutes then remove from heat. Help us to continue making these videos by shopping our merch: https://foodie-nation-merch.creator-s... Connect with Chef Jeremy Lovell: @jl_restaurantconsultant —————— Subscribe to Foodie Nation: https://goo.gl/wg373X Connect with Foodie Nation on: Instagram:   / foodienationtt   Pinterest:   / foodienationtt   Twitter:   / foodienationtt   Facebook:   / foodienationtt   Website: https://www.foodienationtt.com/ For business enquiries only: [email protected] #LoMein #ChineseNoodles #TriniChinese