【シェフのパスタ料理】日高が一番好きなシチリアのパスタ！イワシとウイキョウのパスタ

This is Yoshimi Hidaka, the owner chef of Ristorante Acquapazza. This time, I will introduce a traditional Sicilian pasta dish using sardines! This is one of the most representative dishes that allows you to feel the atmosphere of Sicily, so please watch the video and try it at home♪ ☆Notice☆ Ristorante Acquapazza will celebrate its 35th anniversary on November 20, 2025, and the "original T-shirts" that everyone is wearing this time were created to commemorate the 35th anniversary! We had many meetings with the designer with the idea of ​​creating something that will leave a lasting impression, and it is finally complete! The front part has an inverted "ACQUAPAZZA" logo, and the back has an illustration of "Acquapazza" printed on it. This is a piece that is made with great attention to its texture and sewing. The retail price is "3,850 yen (tax included)", and there are three unisex sizes: M, L, and LL. It is available in two colors, white and black. You can purchase it in store or on the shopping page of our website! Shopping page URL is here ↓ https://acquapazza.base.shop/ --Ingredients-- ⚫︎Pasta con lesarde - Sardine pasta (2 servings) Rigatoni: 80g Sardines: 8 Onion: 50g Fennel leaves: appropriate amount Saffron: a little Pine nuts: 10g Salt: appropriate amount Pepper: appropriate amount EV olive oil: appropriate amount --- ------------ ◆Subscribe to the channel here http s://   / @acquapazza4863   ◆Subchannel here    / @acquapazza5652   ◆Aquapazza is available as a return gift for hometown tax donations in Kahoku Town, Yamagata Prefecture https://www.furusato-tax.jp/product/d... ◆Video production: Yasuda Photo Studio http://yasudaphotostudio.com/ ◆Website https://acqua-pazza.jp/ (Ristrante ACQUA PAZZA) http://acquamare.jp/ (ACQUA MARE) ◆Facebook   / acquapazza.co.jp   ◆Instagram https://www.instagram.com/acquapazza_... ◆Online shop https://acqua-pazza.jp/shop/ #pasta #sicily #pastaconresarde #italian #hidakayoshimi #acquapazza