Quenelles maison 😍 Recette facile + gratin à la tomate

😋 Craving a traditional, simple, and incredibly comforting recipe? Here's how to make **homemade quenelles**, wonderfully soft and fluffy, served with a delicious tomato gratin. This recipe is perfect for rediscovering the taste of homemade dishes, with a light and melt-in-your-mouth texture that makes all the difference. A true family recipe, easy to make with everyday ingredients ❤️ 🛒 Ingredients: For the quenelles: • 250 ml water • 150 g flour • 60 g butter • 4 eggs • 1/2 tsp. 1 teaspoon nutmeg • salt / pepper For the gratin: • 400g tomato sauce • 50g grated cheese ⏱️ Time: • Preparation: 35 min • Cooking: • Poaching the quenelles: 5 min • Gratin: 25 min at 180°C (350°F) This homemade quenelle recipe is perfect for a casual meal with family or friends. Baking them in the oven with the tomato sauce and cheese gives them an irresistible gratin topping 🔥 The best part? Light and airy quenelles topped with a generous layer of melted cheese for an even more delicious result 😍 💬 Tell me in the comments: do you prefer your quenelles plain or gratinéed? 👍 Remember to like the video and subscribe for more easy and delicious homemade recipes! #homemadequenelles #quenellerecipe #quenelles #gratin #easyrecipe #homemadecooking #frenchcuisine #familydish #gourmetrecipe #homemadegratin #traditionalrecipe #homemade #yummy #foodlover #quickrecipe 💝 Support the channel with a PayPal donation: [email protected] 📲 Also join me on: • Facebook: / lacuisinedephilippe • Instagram: @cuisinedephilippe • Blog: http://cuisinedephilippe.blogspot.fr/ • Pinterest: / lacuisinedephil • Twitter: / cuisinedephi • Dailymotion: http://www.dailymotion.com/cuisinedep..