5年間マダイを捌き続けた男による神業がこちら

Hey overseas viewers! Hello and thanks for watching my YouTube videos! This channel is all about the goodness of the sea and seafood, brought to you by a Japanese fisherman, Masaru (me).   Thank you very much for your warm support! ◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇   ◇My DIY channel    / @離島移住生活マサル   ◇Twitter   / masarumoritsuki     ◇Instagram   / masarumoritsuki   ◇For General Inquiry [email protected] ◇I'm using this guy for translation https://translatorhirotaka.wixsite.co...

誰でも簡単わかりやすい【真鯛マダイ】さばき方
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誰でも簡単わかりやすい【真鯛マダイ】さばき方

It's okay even if it's full of parasites! Learn how to fillet and cook fish from a professional!!
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It's okay even if it's full of parasites! Learn how to fillet and cook fish from a professional!!

Sharpening Knives: 150 Years of Japanese Craftsmanship
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Sharpening Knives: 150 Years of Japanese Craftsmanship

[Craftsmanship] 100-year-old fish market method of preparing flounder, nerve-killing, bleeding, a...
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[Craftsmanship] 100-year-old fish market method of preparing flounder, nerve-killing, bleeding, a...

The handling of the soft-shelled turtle is amazing! Japanese restaurant
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The handling of the soft-shelled turtle is amazing! Japanese restaurant

Here is a yellowtail filleted by a man who has been filleting sea breams for five years.
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Here is a yellowtail filleted by a man who has been filleting sea breams for five years.

Here is a tutorial of how to clean a yellowtail perfectly!
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Here is a tutorial of how to clean a yellowtail perfectly!

She Cuts Giant Tuna with Skill and Power: The True Story of Japan’s Tuna Princess
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She Cuts Giant Tuna with Skill and Power: The True Story of Japan’s Tuna Princess

How to fillet red sea bream [How to handle] Simple supernatural instruction
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How to fillet red sea bream [How to handle] Simple supernatural instruction

How He Cuts This 478kg GIANT Bluefin Tuna Will Blow Your Mind #MonsterTuna
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How He Cuts This 478kg GIANT Bluefin Tuna Will Blow Your Mind #MonsterTuna

【Uncut】 How to clean a huge red sea bream【3-layer filleting, peeling, Kirimi slices】
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【Uncut】 How to clean a huge red sea bream【3-layer filleting, peeling, Kirimi slices】

[Horse mackerel edition] Fishmonger angler's recommended quick wholesale and secret tips for hors...
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[Horse mackerel edition] Fishmonger angler's recommended quick wholesale and secret tips for hors...

To quickly fillet a house mackerel
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To quickly fillet a house mackerel

この男、鯛捌くの早すぎでしょ。。
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この男、鯛捌くの早すぎでしょ。。

See How a 453kg Giant Bluefin Tuna Is Flawlessly Carved in Seconds
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See How a 453kg Giant Bluefin Tuna Is Flawlessly Carved in Seconds

MOST CHEAP STREET FOOD IN AFGHANISTAN | KABULI PULAO | ROAS CHICKEN | BIRYANI RECIPE | STREET FOOD
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MOST CHEAP STREET FOOD IN AFGHANISTAN | KABULI PULAO | ROAS CHICKEN | BIRYANI RECIPE | STREET FOOD

Japanese Street Food - Seared Bonito and Sushi
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Japanese Street Food - Seared Bonito and Sushi

I saw the salmon on sale at an unbelievable price, so I tried to process it...
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I saw the salmon on sale at an unbelievable price, so I tried to process it...

[For beginners] Features and usage of a deba knife - Let's try filleting a red sea bream! [How to...
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[For beginners] Features and usage of a deba knife - Let's try filleting a red sea bream! [How to...

【職人技】100年続く魚屋の天然タイ捌き方・しゃぶしゃぶにしたら最高でした。How to prepare large fish
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【職人技】100年続く魚屋の天然タイ捌き方・しゃぶしゃぶにしたら最高でした。How to prepare large fish