10kg超え活きクエを捌く！！連日満席人気店の現場に密着！
📍Store Information ✨Genkai Local Fish and Local Sake [Hakata Tobiuo] (Located inside Nishitetsu Hotel Croom Hakata) Google Maps🚀✨️ https://maps.app.goo.gl/dBY8GyEc3vAr3... "Tobiuo" is a seafood restaurant located inside a hotel in front of Hakata Station. It focuses on local fish from the Genkai Sea and offers regional dishes from Fukuoka and Nagasaki. Live fish are lined up in the restaurant's tanks, and you can enjoy dishes prepared on the spot, such as live squid sashimi, Nagasaki regional cuisine, and "Jigoku-daki" (hell-cooked) finished on a hot stone. This time, we're featuring a high-grade fish—the grouper. The fish is pulled from the tank and expertly prepared with efficient movements. The person in charge of this is the 28-year-old head chef. Every movement reflects experience and judgment. From preparation to opening, we closely followed every step of the process of handling live fish. Please watch until the end. ★☆★☆★☆ #Izakaya #Fukuoka #Grouper 00:00 Digest 00:35 Main Feature 03:00 Preparing the Grouper 16:05 Assorted Fish Course Meal 19:54 Live Squid Sashimi
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