【cc】Crispy Peanut Puffs / If you have flour and peanuts, you must try this recipe / 油角 Yau Gok

You can find your language (subtitles) on the right of the screen. 1.Tap the three-dot or gear wheel in the upper right corner. 2.Tap the [CC] icon. These Cantonese Sweet Fried Dumplings are a staple dish for Chinese New Year. They’re filled with coconut, peanuts, sesame, and sugar. Be warned, they are addictive! **INGREDIENTS（Can makes 24 puffs）** Dough: Cake & pastry flour 250g Butter softened at room temperature 75g Sugar 15g 1 egg (65g) Water 50g Filling: Roasted crushed peanuts 40g Roasted sesame seeds 20g Sweet shredded coconut 20g Sugar 20g *If you don't fry it, you can bake it. Bake at 360°F（180°C ）, for 20 minutes. *Round mold, 7cm in diameter. If you don't have, you can use a cup. *Correction of error at 2:41 seconds: 1.5-2mm, not centimeters. thanks. *Cooking tools I use in all videos* https://www.amazon.ca/shop/jennyskitchen *Thank you for watching my videos. Please support me by subscribing to my channel. Happy cooking!! :) Music by Epidemic Sound: https://www.epidemicsound.com