PIONONO SALADO Relleno con Roquefort y Nueces | Con Masa Casera - CUKit!

A sweet, soft and spongy dough rolled and filled with a delicious combination of blue cheese, cream cheese and walnuts. Ingredients for Pionono Dough Four Eggs Pastry Flour 80Gr. Sugar 80 Gr. Honey 1 Tbsp. Pinch of Salt Ingredients for Filling Blue Cheese 150 Gr. Cream Cheese 400 Gr. Chopped Walnuts 50 Gr. *Quantities for 1 Roll. *Baking dish of 40x30cm (12x16"). Subscribe by clicking here: http://bit.ly/cukitYT If you liked the recipe you can help us with a Like and sharing! #SwissRoll #Savoury #BlueCheese -------------- More recipes and rich things on our website: https://cuk-it.com And you also found us in the networks: Instagram:   / cuk_it   Facebook:   / cukitcocina   Twitter:   / cuk_it   Pinterest:   / cuk_it   -------------- Music: j'san, Pandrezz - A Day at the Beach https://chll.to/90069c66