Crunchy Mithai || Guyanese Latto/Lakto || Kurma - Episode 354
If you would like to help support my channel, please check this out: https://paypal.me/matthewsguyanesecook __________________________________________________________________________ Amazon Affiliate Links: VitaMix Blender: https://amzn.to/2IHf9pT My RED Granite Pot Set used in the video!: https://amzn.to/2HiaSJ1 For the wok I use: https://amzn.to/2AqwTBW For my tortilla press!: https://amzn.to/2QshXYI For my tawa!: https://amzn.to/32rtb5k Cassava Flour: https://amzn.to/3lp6jw1 For My Mortar and Pestle!: https://amzn.to/31CKtxF For the IMUSA griddle pan I use: https://amzn.to/3gIYb6e For my cast iron dutch oven!: https://amzn.to/3felaG4 For my blue IMUSA Pan: https://amzn.to/2ZB6r1h For my tostones press: https://amzn.to/2BrUfYT For the knife I use!: https://amzn.to/3gmPAWO Tera Mortar and Pestle!: https://amzn.to/31CKtxF Wire racks: https://amzn.to/2B7MDtU Glass Bowls: https://amzn.to/2WuHJ28 Karahi/Caldero Pack: https://amzn.to/2WriFJC Karahi/Caldero Pot: https://amzn.to/3dTZ0Ij Core silicone spoons: https://amzn.to/2T2cn13 Core silicone spoons (small pack): https://amzn.to/3cwkxpR Large Stainless Steel Spoons: https://amzn.to/2xWpmtA Nonstick Pot: https://amzn.to/3dINm2J Dutch Oven: https://amzn.to/3fO8R3M __________________________________________________________________________ Ingredients and Measurements: 2 cups all purpose flour 1 tsp. ground cardamom 1 tsp. ground anise seeds (you can leave them whole too) 1/2 tsp. ground nutmeg 1/2 tsp. cinnamon 1 tsp. ground ginger (can use fresh) 2.5 tbsp. unsalted butter (can substitute with ghee) 2 tbsp. white/cane sugar 1/3 cup shredded coconut about 3/4 cup of cold evaporated or whole milk (you can use any milk, milk substitutes, or even water) oil to fry the mithai For the paag: 1 cup sugar 1/3 cup water (*** don't use 1 cup like I accidentally did in the video) __________________________________________________________________________ My Other Puja Sweets! Parsad- • Guyanese Parsad || Mohanbhog || Collaborat... Roat- • Step-by-Step Roat Recipe || Lord Hanuman S... Panjri- • Panjri || Lord Krishna Sweet- Episode 95 Ladoo- • Ganesh Ladoo || Indian Sweets- Episode 173 Puri- • Guyanese Puri || Suhari- Episode 49 Lapsi- • Guyanese Lapsi || Mother Durga Sweet- Epis... Kheer/Sweet Rice- • Guyanese Sweet Rice/Kheer || Meeta Bhaat |... Pera- • Guyanese Pera || Lord Shiva Sweet- Episode 91 __________________________________________________________________________ Follow me on social media! Instagram- @matthews.guyanese.cooking Facebook- matthews.guyanese.cooking

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