BRETONA FRUTAL | PAZ BAKER

Breton Shortbread 100g butter 90g sugar Vanilla extract (to taste) 2 egg yolks 130g flour 15g baking powder Orange and White Chocolate Curd 2 egg yolks 1 egg 50g sugar Zest of 1 orange 60g orange juice 200g white chocolate Toppings 1 pear 1 peach 1 banana 25g white chocolate