L'Iran dans votre assiette Ft Kyan Khojandi
Today we welcome a great genius of our generation! He has left his mark on the internet with exceptional creative formats, but has also managed to establish himself on stage with his brilliant and innovative humor. We are honored to welcome Kyan Khojandi to the kitchen! In this second episode of Ambassador, we revisit a childhood classic from Kyan Khojandi: Ghormeh-Sabzi! This Iranian cuisine classic will be on the menu at Colère starting May 5th for three months. All profits from the video and the sale of this dish will be donated to the Linkee association. A big thank you to Kyan for his commitment to Linkee and in my kitchen. Linkee - Student Mutual Aid is an association that collects unsold or surplus food from caterers, wholesalers, catering companies, medium and large retailers, festivals, and events, and distributes it to students in precarious situations. This video was very important to us because: 10 million tons of food intended for human consumption are lost or wasted each year 1 in 5 students consider dropping out of school due to financial difficulties 54% of students skip meals for financial reasons *Sociological study “Being 20 in 2024” conducted by Linkee among 5,115 students across France ------------------------------------------ Find Kyan Khojandi and Linkee on their social networks: ► KYAN'S INSTAGRAM: / kyankhojandi ► LINKEE'S INSTAGRAM: https://www.instagram.com/linkeeoffic... ► LINKEE'S WEBSITE: https://linkee.co/ ------------------------------------------ SUBSCRIBE TO THE CHANNEL AND RING THE BELL. THAT'S ALL ❤️ ------------------------------------------ ► INSTAGRAM: https://shorturl.at/buHLN ► TIKTOK: https://shorturl.at/IJ136 ------------------------------------------ ► Restaurant Reservations: https://bit.ly/reservation-bonaloi-yo... ------------------------------------------ ► Production Team: Images: Antoine Idczak Editing: Quentin Linlaud Miniature: Youri ► Production Team: Eloi Spinnler Marion Donner Antoine Henry Antoine Idczak Clément Rufié Thibault Destremau (Touko Studio) Amandine Meleard Anne-Sophie Nicolas Eloïse Bussmann ------------------------------------------ ► Contact: [email protected] ------------------------------------------ #cuisine #zerowaste #antiwaste #easyrecipe #food #recipe #nowaste #0waste #eco-responsible #recipe #team #anger #pride #bonaloi #kyankhojandi #linkee

Je dois faire aimer les huîtres à Léopold Lemarchand (Finis ton assiette EP05)

LA BATTLE DES PAYS : on déguste les spécialités iraniennes avec Kyan Khojandi

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QUI EST L'IMPOSTEUR ? (ft Alexandre Astier & Kyan Khojandi)

Un Bon Moment avec ALISON WHEELER & MELHA BEDIA

I make Jérôme Niel suffer for 37 minutes

Clara Luciani’s dish, Clarak Paneer!

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HOT ONES : Artus saccage le plateau

Squeezie cooks for the first time in his life

Alison Wheeler balance tout sur son smack avec Éric Judor | Small Talk

Un Bon Moment avec MANU PAYET

The ULTIMATE Sandwich with Michel Sarran

I'm killing poutine! (This Quebecer is destroying me back)

I make Clara Morgane love eggplant

We Lived on a LUXURY YACHT for 24 HOURS! (+ hide and seek for the rich) #2

Tony Dines with the "Pope" of French Cuisine | Anthony Bourdain Parts Unknown

