【港式經典】雞尾包 🥖Hong Kong Style Cocktail Bun Recipe ＊Happy Amy

YEAR! Finally, I have finished the cocktail buns that I love from the smallest to the most popular. The whole cocktail bun can be divided into three parts: sweet dough, shredded coconut filling, and Mexican tortilla sauce⋯ Let’s share the slices with everyone It’s all ready, so everyone can get freshly baked cocktail buns at home~❤️ The hot and spicy chicken tails are plump and soft, the shredded coconut filling inside is filled with the aroma of butter, and the Mexican bun sauce on the surface of the buns is especially baked. When done, the butter will flow to the bottom, making the bottom of the cocktail bun so crispy🤤 Everyone should try it quickly! !