江戸時代の冬グルメ！現代とは違うすき焼き・おでん・焼きいも【ゆっくり解説】

Winter gourmet food in the Edo period. There were many things familiar to modern people, such as hot pot dishes, puffer fish, and roasted sweet potatoes, but the reality was quite different! #EdoPeriod #Oden #Sukiyaki #Gourmet #SlowExplanation ◆Please also check out this video! ◆ I went to the "Edo Meshi Exhibition" (Ota Memorial Museum of Art)! A quick report on delicious Edo gourmet food    • 「江戸メシ展」（太田記念美術館）に行ってきた！美味しそうな江戸グルメを速報レポート🍣✨   [Was the Edo Period a Mini Ice Age? ] How did people survive the winter without heating appliances? [Slow commentary]    • 【江戸時代はプチ氷河期！？】暖房家電のない冬を人々はどう乗り切ったのか？【ゆっくり解説】   ▽▽▽Click here to subscribe▽▽▽ https://www.youtube.com/@yodan-desu?s... [Video contents] 00:00 Greetings and content explanation 0040: The great development of hot pot 06:14 Hot pot variations in the Edo period 13:55 Surprisingly many meat hot pots 17:32 Sukiyaki and oden 24:52 The devilish fugu 29:22 The very popular roasted sweet potato 34:22 Summary ■Blog article with the same content as this video is here■ https://edo-g.com/blog/2017/01/winter... ■Operating site■ [Sengoku Guide] https://sengoku-g.net/blog/ [Edo Guide] https://edo-g.com/blog/ [Bakumatsu Guide] https://bakumatsu.org/blog/ [Meiji Guide] https://meiji.bakumatsu.org/