Ich lege Fleisch in Gläser und bekomme ein leckeres Fleischgericht, leckeres Schweinehalsrezept #083

I put the meat in jars and I get a delicious meat dish, absolutely everyone will like the recipe for a delicious pork neck! This is certainly not a 1 minute recipe, but a delicious recipe will delight you for a whole month! My grandmother told me how to cook meat in jars, that's how they keep meat in the village. Anyone can cook a delicious and easy meat recipe based on my recipe. A simple meat recipe can be kept in the refrigerator for a whole month. In my video recipe, I'll show you how to make a delicious pork neck. ▶ Recipe and ingredients: 1200-1400 g meat (pork neck) We divide into three parts so that one piece fits into 1 mason jar (500 ml). Salt (20 g per 1 kg of meat) 1 teaspoon black pepper 2 teaspoons of basil 2 teaspoons of marjoram 1/2 teaspoon nutmeg 3-4 cloves of garlic It is good to roll the meat in spices Cover tightly and let stand in the refrigerator for 1 night Bay leaves 1 allspice pea 4-6 peas of black pepper Close the lid tightly After boiling the water, cook under a lid over low heat for 2-3 hours Turn off the heating and let it cool down a bit Cover with a towel to cool and place in the refrigerator The meat is very tender and juicy Did you like the recipe? Good Appetite! ▶▶ friends, if you like the recipes from our delicious kitchen, then: 💡 Subscribe to our channel    / @leckerekuche   🔔 Turn on the ringtone to be the first to try new tasty recipes 👍 Rate videos with likes and comments - this will help the channel's development. 📢 If you have any interesting recipes or suggestions, be sure to share them in the comments #delicious_kitchen #recipe #meat