Embrace Yourlife - Mijn cassave cake - Bojo - In de keuken van Sirmean

Hi welcome to Embrace Yourlife in the Sirmean kitchen. Today my cassava cake also known as Bojo! I'll show you step by step how you can make a delicious Cassava cake yourself. Cassava cake, also better known as Bojo, can often be found at Surinamese parties. It's a fairly easy cake to make, just follow the steps and you'll see it's ready in no time. 00:00 Intro 00:31 What is cassava? 00:50 Ingredients 01:09 How are you doing? 04:45 In the shell 06:20 Enjoy your meal Are you curious what else I make?   / indekeukenv.  .   / in-the-kitchen.  . Looking for good Vegan & plant-based supplements? register now as a customer! Welcome in advance https://embraceyourlife.beyuna.eu/ The ingredients : Pack of grated cassava of 1 kg Freshly grated coconut 400 grams Brown cane sugar 12 EL Egg 1x only egg yolk. Almond extract 1 tsp White raisins 150 grams Bag of vanilla sugar 2x cinnamon 1x tbsp coconut milk 400 ml Milk 200 ml butter unsalted 200 grams Oven for heating ! at 185 If you have followed all the steps in the video, it is important To check for doneness occasionally, use a wooden skewer. And poke a few spots to test doneness. If cake sticks to your skewer, it is not yet cooked. Let it cool down for a while, you can also carefully peel it and then cut it into small pieces, serve it with some whipped cream and enjoy your bojo. Come back soon and leave a comment. Soso Lobi Sirmean ️