[Ticia eo Japão] CRECHE JAPONESA: COMO PREPARO O BENTÔ (MARMITA/LANCHEIRA) PARA MEU FILHO DE 3 ANOS

Hey there, my beautiful friends, Sharing how I prepare the Bento/Lunchbox for Ren (my youngest son). He's attending Japanese Daycare and the daycare doesn't provide meals every day, so on those days I'm the one who prepares it. It's simple but made with love. And it will be a new segment here on the Bento Channel. Shall we interact on Telegram? This way, you'll be the first to know everything. https://t.me/ticiaeojapao Thank you so much for watching, and I really hope you enjoy the video. ♥️ SUBSCRIBE TO MY CHANNEL ♥️ AND DON'T FORGET TO LIKE, ♥️ SHARE WITH YOUR FRIENDS, and ♥️ ACTIVATE THE BELL 🔔 SO YOU CAN RECEIVE NOTIFICATIONS OF NEW VIDEOS. A LITTLE ABOUT ME: My name is Letícia, but you can call me Ticia. I'm Brazilian and fourth generation. I've lived in Japan for so many years (I've lost count, lol), always coming and going. Mother of two beautiful princes, Caique, 10, and Ren, 2. Married to a Japanese man, Shou. My husband is a monk and we live in the temple. I decided to face my shyness and do two things I love: recording videos and making new friends! I hope I can count on your support! I recorded it with great care and I hope you enjoy it. Thank you so much for your presence, friends! Follow me on social media. ♥️ Instagram @ticiaezen and ola_japao ♥️ Facebook @ticiaezen ♥️ Twitter @ticiaezen Music: epidemic Thank you so much 🙏🙇‍♀️😘 Kisses with lots of love ❤️ #lifeinjapan #japanesebento #bentoforkids