Martha Stewart’s Traditional Shortbread | Martha Bakes Recipes | Martha Stewart

Skip the tin this year and find out Martha Stewart’s recipe for traditional Scottish shortbread. These classic cookies are rich in history and in texture, and they are a staple dessert-table fixture during the holidays. You can bake them in a mold topped with beautiful traditional patterns like thistles, or choose to keep it simple by baking in a pie tin. All it takes is the perfect combination of butter, sugar, and flour—and you’ll have a delicious, giftable dessert. For this recipe, you will need a shortbread mold like Emerson Creek Pottery's Thistle Shortbread Pan that Martha used ($34.00, emersoncreekpottery.com) (https://emersoncreekpottery.com/produ.... Get the recipe here: https://www.marthastewart.com/1526962... #MarthaStewart #Shortbread #Cookies #Recipes #Desserts #Baking 0:00 Introduction 0:25 Mix the Ingredients 2:18 Place Into Mold and Bake 4:40 Let Shortbread Cool and Dry Completely 5:57 Finished Traditional Shortbread Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now!: Want more Martha? Twitter:   / marthastewart   Facebook:   / marthastewart   Pinterest:   / marthastewart   Instagram:   / marthastewart   Google Plus: https://plus.google.com/+MarthaStewar... Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.    / marthastewart   Martha Stewart’s Traditional Shortbread | Martha Bakes Recipes | Martha Stewart