群馬）開店即満席→１時間待ち大行列。全てが特大メガ盛り爆売れ洋食店。
Name: Tsurusho-bunko tsurusho-bunko Location: 832-1 Hongo, Fujioka-shi, Gunma https://goo.gl/maps/vnE8gKj1KfAN6H1c7 （MOKU MESH (MOKU MESH) photographs the business scenes of various restaurants in Japan and the customers who come to eat at them. #MOKU MESH#MOKU MESH#TOKYO#Food#Dongjing Gastronomy#TEMPURA
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【東京】１.４キロオーバーの超特大チャーハンが出てくる東京最強のデカ盛り町中華が凄い
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【福島】ドカ盛り食堂に来た美人客に食べてる途中で起きたハプニングが凄い
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Cooking 500 Servings of Legendary Curry! Japan Self-Defense Force Mess Hall Documentary
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Customers laugh at the steak presentation. A 33-year-old solo chef works 15 hours a day!
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命の朝飯２６０円の納豆ご飯。働く男達を支える朝６時オープンのうどん屋の１日
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17lbs grilled beef and fried chicken bowl!
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Delicious, generous portions served at Hirochan Hanten, A Chinese restaurant in Maebashi.
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A ramen shop with gigantic portions that attracts big eaters from all over the country.
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東京）働き疲れた男達が次々と注文する爆安シンプルめしで労働者達を支える洋食店
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【群馬】隠れたラーメン王国！？食堂が作る手打ちの超極太ラーメン【2019年11月7日 放送】
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The best two-tiered fried rice and extra large miso ramen! Japan's super large popular diner!
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120 fried eggs! Super cheap rice bowls are a big hit! A Chinese diner run by two brothers!
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300 Orders of Fried Rice Vanish Daily! Inside a 100-Year-Old Ramen Institution!
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【東京】売り場4坪の小さい個人弁当店が3時間で50万→月1000万以上売る怪物弁当店だった
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Wagyu Steak Overload! From Age 19 to Master Chef—a 30-Year Steak Chef Dominate the Teppan Grill!
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Why he works 18 hours a day and loves his meat
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Katsudon Pork Cutlet | Udon Restaurant's Ultimate Egg Rice Bowl | Line Up To Try The Best Dishes!
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A Western restaurant where a 79-year-old grandmother plays an active role!
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Rakuen steakhouse! Amazing Fire Show!
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