Українська Великодня випічка в селі. Приготували Мазурки в печі. Великдень в Українськлму селі.

Welcome to my channel. Today's recipe for Easter pastries was filmed in a beautiful location, where Ukrainian pubs are recreated to the smallest detail. This location is located in I have never experienced such emotions before, and I hope you will feel that atmosphere too. We need: milk - 500 ml. eggs - 3 pcs. egg yolks - 3 pcs. butter - 120 gr. sour cream - 60 gr. vanilla sugar - 10 gr. sugar - 250-300 gr. (to taste) I took 250 and it was very tasty oil - 30 ml. yeast - 40 gr. flour - I take it by eye (according to the recipe, 1 kg-1.2 kg) egg - for greasing mazurok Subscribe 👇🏻