Kentucky Derby Pie
Kentucky Derby Pie 1/2 cup melted butter 1 cup sugar 1/2 cup all-purpose flour 2 eggs, slightly beaten 1 teaspoon vanilla 3/4 cup chopped pecans 3/4 cup chocolate chips 1 additional teaspoon all-purpose flour Mix the first five ingredients in the order given. Combine the nuts and pecans in a medium bowl with the additional teaspoon of all-purpose flour so the nuts and chips are coated. This prevents them from sinking to the bottom of the pie. Fold this into the first mixture. Pour into an unbaked 9 inch pie crust. Bake at 350° for 30 minutes or until browned. Cool completely before cutting. Refrigerate leftovers. When eating later, you might want to warm a slice for a few seconds in the microwave - but not too long, or it will be runny. 

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