Vegan Omelet/ Chickpea eggless omelet (gluten-free, nut-free)

Vegan Omelet Spanish style using chickpea flour? Is this even possible? Yes, it is! I am absolutely IN LOVE with this recipe, it is extremely versatile and highly nutritious due to all that lean clean protein chickpeas have! I hope you guys like it! Cheers! CJ ❤️ Link to the printable recipe here: https://chefjanapinheiro.com/?s=omelette Ingredients for vegan Omelet/ chickpea eggless omelet (gluten-free, nut-free): 2 1/2 cups of boiled cubed​ potatoes 1 cup of chickpea flour 1 cup of water 1/2 cup of red peppers 1/2 cup of onions 1/3 cup of frozen peas 2 cloves of garlic, minced 1 cup of spinach 1 TBSP of fresh parsley 1 tsp of oregano 1 tsp of salt 1/ tsp of black pepper 1 tsp of sweet paprika 1/2 Tsp of baking soda 2 tablespoons of vegan butter DIRECTIONS: boil the potatoes until cooked but firm, let them cool completely in medium heat, add 1 tablespoon of the butter and saute the onions and red peppers to a skillet, cook until soft add the garlic and saute for 40-50 seconds more mix all the dry ingredients to a bowl, mix well add the water, mix it well add lemon juice, mix add the potatoes, mix carefully so they don't break in a frying pan, add 1 tbsp of vegan butter, heat then add the mixture cook it medium-low heat for 5 to 6 minutes each side, add more butter if needed It cannot be frozen. 👉 PRINTABLE RECIPE: https://chefjanapinheiro.com/vegan-om... For more information about Vegan Omelette /Chickpea eggless omelet (gluten-free, nut-free) recipe, go to: http://www.chefjanapinheiro.com Follow me on Instagram: @chefjana   / chefjana   Follow me on Facebook: Chef Jana Pinheiro   / chefjanapinheiro   ____________________________________________________________________ Vegan Omelette /chickpea eggless omelet (gluten-free, nut-free) recipe by Chef Jana Pinheiro