【絶対パサパサにならない!スタンダードを覆す!】驚くほどぷるんぷるん!究極の鶏むね肉ステーキ|#クラシル #シェフのレシピ帖

If you enjoyed the video, please give it a thumbs up and leave a comment! ================================== PR 🍳The ingredients, instructions, and tips for this recipe are available on Kurashiru. ▶︎https://www.kurashiru.com/recipes/5d0... *You can go directly to the recipe page! 📱 If you haven't downloaded the Kurashiru app yet (free/no registration required), click here: ▶︎https://app.adjust.com/7a0v6cr_3fu824p *Search in the app's search bar "Chef Goto's Chicken Breast Steak with Maitake Mushroom Marinade" Please search for this recipe 🙌 ================================== ▼Kurashiru Official Links WEB https://www.kurashiru.com/ Instagram   / kurashiru   X   / kurashiru0119   tiktok   / kurashiru.com   ================================== 🍳Introducing Chef Yusuke Goto🍴 ▼Amour https://www.amourtokyojapan.com/ 1-6-13 Hiroo, Shibuya-ku, Tokyo 🍽Amour's SNS   / amourtokyo     / amour2012   Chef Goto's YouTube channel is also recommended👍 Please subscribe🕺✨ ■Goto Channel    / @chef.yusukegoto   📚Chef Goto's book "Everyday French" is also recommended📚 He proposes exquisite French cuisine that can be enjoyed casually at home, without the chef's uniform! Deliciousness is not about effort, but about the thinking of a professional! We're introducing over 50 items packed with lifelong ideas. Please check them out! 👀 ■Everyday French Style [Amazon] https://amzn.to/442oy3f [Rakuten] https://a.r10.to/hNkTh5 ================================== [Special Cooperation: Tunaboy] The materials appearing from 3:20 in the video are used with special permission from Tunaboy himself. This is a surprise official (front-facing) release from the back of Kurashiru! We are grateful for his kind permission. 🎬Tunaboy Source Short Video    • 中村シェフを悪用したら家に来た。 @kazpeanuts  #クラシル #shorts   🐟Tunaboy Channel Top https://youtube.com/@Tunabooy?si=0uE9... ================================== 0:00/Self-introduction. Recipe name announcement. 0:37/Ingredient introduction. Chicken preparation. 2:02/Vegetable preparation. 3:24/Marinating the chicken. 4:45/Chef's YouTube introduction. 5:1 0/Cooking (1st time). Wrap in foil. 9:07/About French chicken breast dishes. 9:45/Cooking (2nd time). Wrap in foil. 12:16/Making the sauce. 13:43/Plating. Finished. 15:08/Recipe card. 15:15/Tasting. 16:20/About the existence of a certain Niki. ================================== #Kurashiru #Chef's Recipe Book

【今年のクリスマスも予約いらず!】オーブン不要、フライパンだからこそ極上に!魔法の焼き加減で引き出す最高パリパリローストチキン【LA BONNE TABLE・中村和成】|#クラシル #シェフのレシピ帖
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【今年のクリスマスも予約いらず!】オーブン不要、フライパンだからこそ極上に!魔法の焼き加減で引き出す最高パリパリローストチキン【LA BONNE TABLE・中村和成】|#クラシル #シェフのレシピ帖

【超しっとり柔らかステーキ】鶏むね肉とブロッコリーの美味しさを追求した極上ステーキレシピ|作り方【LA BONNE TABLE・中村和成】#クラシル #シェフのレシピ帖
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【超しっとり柔らかステーキ】鶏むね肉とブロッコリーの美味しさを追求した極上ステーキレシピ|作り方【LA BONNE TABLE・中村和成】#クラシル #シェフのレシピ帖

4 Top Chefs Assemble! What Will They Make with $5,000 Worth of Ingredients?
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4 Top Chefs Assemble! What Will They Make with $5,000 Worth of Ingredients?

[Epic Episode] French chef shares recipe for exquisite pudding with over 6 million views [AMOUR's...
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[Epic Episode] French chef shares recipe for exquisite pudding with over 6 million views [AMOUR's...

Cooking Rice in a Kamado Using Newspaper & Top 5 Best Side Dishes!
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Cooking Rice in a Kamado Using Newspaper & Top 5 Best Side Dishes!

Pepper Steak Recipe by 2-Michelin-Star Chef Giuliano Sperandio | Le Taillevent**
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Pepper Steak Recipe by 2-Michelin-Star Chef Giuliano Sperandio | Le Taillevent**

The Secret Behind Japan's Best Hotel Curry (100+ Years Old)
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The Secret Behind Japan's Best Hotel Curry (100+ Years Old)

【Chef's Technique】You'll never cook chicken breast the same way again.
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【Chef's Technique】You'll never cook chicken breast the same way again.

【カリホクすぎて笑ったw】手軽なフライドポテトの紹介のはずが、一瞬たりとも目が離せない戦いが始まった【LA BONNE TABLE 中村和成】|クラシル #シェフのレシピ帖
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【カリホクすぎて笑ったw】手軽なフライドポテトの紹介のはずが、一瞬たりとも目が離せない戦いが始まった【LA BONNE TABLE 中村和成】|クラシル #シェフのレシピ帖

「生きたいなら飛び降りろ」——9歳の天才児は、暗殺者に追われていた将軍の妻を崖から突き落とした | 日本の民話 | 歴史解説
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「生きたいなら飛び降りろ」——9歳の天才児は、暗殺者に追われていた将軍の妻を崖から突き落とした | 日本の民話 | 歴史解説

【大反響レシピ第2弾】漬けて焼くだけ「豚のオーブン焼き」【LA BONNE TABLE・中村和成】|#クラシル #シェフのレシピ帖
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【大反響レシピ第2弾】漬けて焼くだけ「豚のオーブン焼き」【LA BONNE TABLE・中村和成】|#クラシル #シェフのレシピ帖

もう市販品には戻れません。【炊飯器で放置するだけ】豚ロースで作る極上の自家製しっとりロースハム。
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もう市販品には戻れません。【炊飯器で放置するだけ】豚ロースで作る極上の自家製しっとりロースハム。

Japanese Cuisine Pro Kasahara Takes Ramen Seriously
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Japanese Cuisine Pro Kasahara Takes Ramen Seriously

【パパッと10分だけど本気】フレンチシェフだけど得意料理のキーマカレー!難しいことは要らない、カットが味を極める簡単本格時短カレーの作り方【LA BONNE TABLE・中村和成】
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【パパッと10分だけど本気】フレンチシェフだけど得意料理のキーマカレー!難しいことは要らない、カットが味を極める簡単本格時短カレーの作り方【LA BONNE TABLE・中村和成】

STOP Ruining Chicken Breast ❌ Do THIS for Juicy Chicken Every Time! ✅ | Japanese Chef
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STOP Ruining Chicken Breast ❌ Do THIS for Juicy Chicken Every Time! ✅ | Japanese Chef

My Golden Retriever Heals a Terrified Rescue Kitten in Just 3 Meetings!
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My Golden Retriever Heals a Terrified Rescue Kitten in Just 3 Meetings!

【毎週つくりたくなる】挟んで焼くだけ。豚こまで作る「なす餃子」
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【毎週つくりたくなる】挟んで焼くだけ。豚こまで作る「なす餃子」

[Biryani Osawa] "Mutton Biryani" - the authentic Indian dish created through the pursuit of delic...
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[Biryani Osawa] "Mutton Biryani" - the authentic Indian dish created through the pursuit of delic...

永久保存版!元焼き鳥屋が教える【フライパンで作る焼き鳥】全ての極意を大公開!
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永久保存版!元焼き鳥屋が教える【フライパンで作る焼き鳥】全ての極意を大公開!

Forget Bouillon Cubes — This Is Real Consommé.
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Forget Bouillon Cubes — This Is Real Consommé.