Michelin Star Chef Makes An Authentic French Apple Tart With Vanilla Ice Cream | My Greatest Dishes

Chef Michael Caines has been awarded three Michelin stars in his life. He cooks two of his favourite dishes: apple tart with vanilla ice cream and braised turbot with a truffle & chive butter sauce. 🇬🇧Viewing from the UK? Watch full episodes from all your favourite Food Network shows here: https://www.discoveryplus.co.uk/chann... Subscribe to Food Network UK for more great clips: https://goo.gl/j1XN9a Like Food Network UK on Facebook:   / foodnetworkuk   Follow Food Network UK on Twitter:   / foodnetwork_uk   Follow Food Network UK on Instagram:  / foodnetworkuk   Visit our website: http://www.foodnetwork.co.uk/               Watch Food Network UK on Freeview 43, Freely 43, SkyQ and Sky+ 144, Sky Glass & Stream 148, Sky Scotland 144, Sky ROI 144, Sky Glass & Stream ROI 148, Virgin Media 168, Virgin Media Scotland 168.

A Day With the UK’s First Female 3-Michelin Star Chef | Open to Close | Ep 4: Core by Clare Smyth
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A Day With the UK’s First Female 3-Michelin Star Chef | Open to Close | Ep 4: Core by Clare Smyth

A Day Inside One of the UK’s Smallest Michelin-Starred Kitchens | Open to Close | Ep 3: No. 6
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A Day Inside One of the UK’s Smallest Michelin-Starred Kitchens | Open to Close | Ep 3: No. 6

How to Make a True French Croque Monsieur (Bistro Style)
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How to Make a True French Croque Monsieur (Bistro Style)

POV: Cooking (Probably) the Best Potato Dish in the World
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POV: Cooking (Probably) the Best Potato Dish in the World

James Marsden's German History (Full Episode) | No Taste Like Home with Antoni Porowski | Nat Geo
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James Marsden's German History (Full Episode) | No Taste Like Home with Antoni Porowski | Nat Geo

Phil & Holly Crack Up at Gino's Naughty Time Comparison | This Morning
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Phil & Holly Crack Up at Gino's Naughty Time Comparison | This Morning

A favourite dessert in our house - simple Pear Tarte Tatin
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A favourite dessert in our house - simple Pear Tarte Tatin

Masterchef Judge Monica Galetti Cooks A Mouthwatering Coquilles St. Jacques | My Greatest Dishes
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Masterchef Judge Monica Galetti Cooks A Mouthwatering Coquilles St. Jacques | My Greatest Dishes

A Chef’s Guide to Great Plating | Basic, Intermediate, Expert
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A Chef’s Guide to Great Plating | Basic, Intermediate, Expert

How to Cook Fish Pie | Rick Stein Recipe
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How to Cook Fish Pie | Rick Stein Recipe

How One of NYC’s Best Chefs Makes The Perfect Steak (Michelin Star) | Made to Order | Bon Appétit
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How One of NYC’s Best Chefs Makes The Perfect Steak (Michelin Star) | Made to Order | Bon Appétit

Spaghetti with Tomato Sauce by Michelin Star Italian Chef Carlo Cracco
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Spaghetti with Tomato Sauce by Michelin Star Italian Chef Carlo Cracco

MICHELIN STAR Apple Pie with Apple Sorbet, Vanilla Sauce & Cinnamon Cream - Fine Dining Dessert
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MICHELIN STAR Apple Pie with Apple Sorbet, Vanilla Sauce & Cinnamon Cream - Fine Dining Dessert

How Korean Pastry Master Eunji Lee Makes a Pear Tart for Two-Michelin-Starred Jungsik  — Plateworthy
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How Korean Pastry Master Eunji Lee Makes a Pear Tart for Two-Michelin-Starred Jungsik — Plateworthy

Tom Kerridge 2-Michelin starred chef  cooks line caught cod with Jerusalem artichokes
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Tom Kerridge 2-Michelin starred chef cooks line caught cod with Jerusalem artichokes

The French Do Not Care About Work
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The French Do Not Care About Work

Michelin-Starred Chef Hélène Darroze Recreates Her Childhood Apple Tart
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Michelin-Starred Chef Hélène Darroze Recreates Her Childhood Apple Tart

One of the world’s best turbot dishes at 3 Michelin star Hof van Cleve by chef Peter Goossens
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One of the world’s best turbot dishes at 3 Michelin star Hof van Cleve by chef Peter Goossens

MICHELIN STAR Blueberry, Lemon & Cinnamon Dessert - Fine Dining Pastry Recipe
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MICHELIN STAR Blueberry, Lemon & Cinnamon Dessert - Fine Dining Pastry Recipe

Michelin Star Potato Dauphinoise
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Michelin Star Potato Dauphinoise