One of the world’s best turbot dishes at 3 Michelin star Hof van Cleve by chef Peter Goossens
Chef owner Peter Goossens prepares one of the very famous signature dishes. A perfectly grilled turbot steak with fresh lobster-bearnaise sauce. http://www.wbpstars.com/hof-van-cleve. Wbpstars.com - or World's Best Places - is a multichannel platform about the very best restaurants and hotels in the world. Here you will find many thousands of films and images of the world’s best places in the hospitality sector. Exclusive content - a documentation of the very best. Welcome to the ultimate content guide for food lovers, travellers and hospitality experts. Follow us on: Facebook: / wbpstars Youtube: / wbpstarscom Instagram: / wbpstars

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Chef Goossens presents his signature dish, turbot with lobster béarnaise at 3 star Hof Van Cleve

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