The Dreamiest Creamy Miso Chicken | Marion's Kitchen
You know I love miso. Here, it adds that perfect umami depth to juicy, skin-on chicken. And not just any cut of chicken. This time it’s skin-on breast. As a ‘legs and thighs’ girl, you know that if I’m cooking chicken breast it’s got to be juicy for sure! This is an incredible depth of flavour from only a few ingredients. I find this fusion dish is a weeknight game-changer. Get the recipe: https://www.marionskitchen.com/creamy... Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg Come chat with me on: / mariongrasby / marionskitchen / marionskitchen And if you're in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ For more super tasty recipes: http://bit.ly/MKrecipes ABOUT MARION Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food. Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad). Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

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