BISCOITÃO CAIPIRA

✨ Today at Casa da Vovó Mel, we have a delicious recipe for Biscoitão Caipira, that homemade biscuit that melts in your mouth and reminds you of the flavor of the countryside! 🥰 Made with simple ingredients, this recipe is perfect to accompany a fresh cup of coffee, afternoon tea, or even to sell. It's crispy on the outside, soft on the inside, and very tasty! 😋 📌 Biscoitão Caipira Ingredients: • 4 cups of sweet or sour cassava starch (500g) • 1 cup of water • 1 cup of oil (for the crease) • 1 cup of grated cheese • 1 dessert spoon of salt • 3 eggs • Milk until firm (approx. ½ cup) (measurement: 180ml American cup) ⏰ Preparation: Bake for about 40 minutes in a preheated oven at 200°C. 👉 Watch the complete step-by-step video and learn all the secrets of this traditional country recipe. 💬 Tell me in the comments: do you prefer it with sweet or sour cassava starch? 🔔 Subscribe to Casa da Vovó Mel and activate the bell to receive more homemade recipes full of flavor and love. #CaipiraBiscoitão #CaipiraRecipe #CasaDaVovóMel #HomemadeRecipes #grocery stores