Ekşi Mayalı Ramazan Pidesi Tarifi / Uzun Versiyon

Taha Dinç's sourdough Ramadan pita recipe, where he explains the finer details of sourdough, is now available! Ingredients: 350 g water 450 g bread flour 50 g black pepper flour 200 g sourdough 10 g salt 10 g water For the topping: 100 g water 5 g bread flour 1 egg yolk For Flavoring: https://www.korkmazstore.com.tr/ Our Social Media Accounts: Instagram ►   / korkmazhayatinlezzeti   Facebook ►  / korkmazhayatinlezzeti   Twitter ►   / hayatinlezzeti