Wow! Dies ist das mysteriöseste Kuchenrezept! Diesen Sommer neu! Jeder wird nach dem Rezept fragen!
Wow! This is the most mysterious cake recipe! New this summer! Everyone will ask for the recipe! 65g flour. 10 g cocoa. 3g baking powder. 2 eggs. A pinch of salt. 70g sugar. 30 ml milk. 20g butter. Bake in a 20cm tin in a preheated oven at 170°C for about 25 minutes. 10g gelatin. 50ml water. 400g Greek yogurt. 150 g dried cherries. 150g blueberries. Place in the refrigerator for 1 hour. 20g gelatin. 100 ml water. 900g Greek yogurt. 380g condensed milk. 380g frozen cherries. 50g lemon juice. 300g blueberries. 50g sugar. Divide the cream into three parts. Place in the refrigerator for 3-4 hours. Thank you for watching the video to the end and for your comments! Bon appetit, friends!
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